Here’s a list of the 15 milk substitutes for ranch dressing:
- Buttermilk Substitute (Non-dairy milk + Lemon juice)
- Greek Yogurt
- Sour Cream
- Coconut Milk
- Almond Milk
- Soy Milk
- Oat Milk
- Hemp Milk
- Rice Milk
- Macadamia Milk
- Flax Milk
- Pea Milk
- Homemade Cashew Cream (Blended soaked cashews + Water)
These alternatives offer a wide range of flavors and textures when making ranch dressing.
Easy substitutes for milk in ranch
Some people use milk and other use buttermilk to make ranch. If you’re out of milk, you can easily substitute with equal parts buttermilk.
Buttermilk Substitute (Non-dairy milk + Lemon juice)
To maintain that tangy, rich flavor of traditional ranch dressing, combine 1 cup of non-dairy yogurt or non-dairy milk with 1 tablespoon of lemon juice. This concoction mimics the characteristics of buttermilk beautifully.
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For a creamy, protein-packed alternative, swap out milk with an equal amount of Greek yogurt. Your ranch dressing will take on a delightful thickness and an added boost of protein.
Sour cream can be a marvelous milk substitute for ranch. Its creamy texture and tangy taste will lend a unique twist to your ranch dressing. Replace milk with an equal amount of sour cream for a delightful change.
Mayonnaise can be used in place of milk for a velvety texture and a hint of richness. Start with a 1:1 ratio and adjust to your desired consistency.
For a tropical touch, opt for coconut milk. Its mild, slightly sweet flavor will add a distinctive twist to your ranch dressing. Be sure to use the unsweetened variety to avoid unwanted sweetness.
Almond milk is a popular dairy-free choice, offering a subtly nutty undertone. Replace milk with almond milk in a 1:1 ratio for a lighter, dairy-free ranch dressing.
Soy milk is another versatile alternative, offering a neutral flavor profile. It blends seamlessly into your ranch dressing, making it a perfect choice for those with nut allergies.
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Oat milk has been gaining popularity for its creamy consistency. It’s an excellent choice for a rich and creamy ranch dressing with a hint of oat flavor.
Cashew milk boasts a creaminess that rivals dairy milk. Its mild taste allows the herbs and spices in your ranch dressing to shine.
Another excellent substitute for milk in ranch is hemp milk. Hemp milk provides a unique earthy flavor that pairs well with the herbal notes of ranch dressing. Its nutty undertone adds depth to the dressing.
Macadamia milk offers a rich and buttery texture that can enhance the overall creaminess of your ranch dressing. It pairs particularly well with garlic and dill. Start with a 1:1 ratio and adjust to your desired consistency.
Another great dairy free milk substitute that can work in a ranch dressing recipe. A 1:1 substitute is good here.
Pea milk may surprise you with its creamy texture and neutral taste. But, it makes a great choice for a milk substitute in ranch.
Related: 15 ways to make coffee with no milk
Homemade Cashew Cream (Blended soaked cashews + Water)
Last but not least, cashew cream can be used to substitute milk in ranch dressing recipes. To use it, blend soaked cashews with water to create a luscious cashew cream. Use this as a 1:1 substitute for milk in your ranch dressing, adding a velvety richness to the recipe.